Wild crops, Mushrooms and Nuts: useful homes and foodstuff functions is a compendium of present and novel study at the chemistry, biochemistry, dietary and pharmaceutical worth of conventional nutrients items, particularly wild mushrooms, vegetation and nuts, that are turning into extra appropriate in diets, and are specially worthy for constructing novel future health meals and in sleek average meals cures.
Topics lined will diversity from their dietary price, chemical and biochemical characterization, to their multifunctional purposes as nutrition with valuable results on well-being, although their organic and pharmacological houses (antioxidant, antibacterial, antifungal, antitumor ability, between others).
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